Genmai Cha (Japanese Brown Rice Green Tea)
Genmai Cha is a traditional Japanese tea that blends high-quality green tea leaves with roasted brown rice. The result is a warm, toasty aroma balanced by the fresh, grassy notes of green tea. Sometimes called “popcorn tea” because a few rice kernels pop during roasting, Genmai Cha offers a unique nutty flavour and smooth, comforting taste.
Naturally low in caffeine, this tea is enjoyed throughout the day in Japan for its gentle energy and easy drinkability. Its rich character pairs beautifully with savoury meals or can be sipped on its own for a soothing, satisfying cup.
Whether you’re new to Japanese teas or looking for a classic everyday favourite, Genmai Cha is a perfect choice for a balanced and flavourful experience.
Genmai Cha (Japanese Brown Rice Green Tea)
Genmai Cha is a traditional Japanese tea that blends high-quality green tea leaves with roasted brown rice. The result is a warm, toasty aroma balanced by the fresh, grassy notes of green tea. Sometimes called “popcorn tea” because a few rice kernels pop during roasting, Genmai Cha offers a unique nutty flavour and smooth, comforting taste.
Naturally low in caffeine, this tea is enjoyed throughout the day in Japan for its gentle energy and easy drinkability. Its rich character pairs beautifully with savoury meals or can be sipped on its own for a soothing, satisfying cup.
Whether you’re new to Japanese teas or looking for a classic everyday favourite, Genmai Cha is a perfect choice for a balanced and flavourful experience.
This tea contains a moderate level of caffeine | Steep at 80°C for 2-3 minutes.
2g or 2 teaspoons per cup
